Chunky Chicken and White Bean Chili

I found this in a BHG magazine and I threw it in the crockpot for a few hours- it was goooooddd.

-Chicken ( I use a rotisserie chicken- it's way easy and cheap)
- 2 cans cannelini beans
-1 can diced green chilies
-1 can chicken broth
-6 oz. shredded Monterey Jack cheese
- Fresh cilantro, chopped

Throw cooked, shredded chicken into crockpot (probably about 4 breasts worth). Add the rest of the ingredients and mix. I doubled the recipe and made a pretty good size pot. Also, for garnishment, put on toppings like hot sauce, tomatoes, and then add lots of tortilla chips. Yumm.